Showing posts with label French Onion. Show all posts
Showing posts with label French Onion. Show all posts

Saturday, November 20, 2010

We seem to have a theme here.


Tonight the whole family went to the play and so went to eat after. I did eat the soup before midnight, so I'm just posting late.

The last few years Grandma has been taking us to Applebees after concerts, etc, so that's where we went.


I had the choice of Tomato Basil or French Onion. I picked French Onion because I had tomato basil equivalent last night. I shouldn't have.


The cheese was rubbery and much too thick for the amount of soup that was under it. And under it was sort of an onion marmalade. I got maybe halfway through.

My advice so far would be... for French Onion soup go to Red Robin. But Emma loved her ribs and Ron loved his pulled pork wonton tacos (Huh?!)

The play closes tomorrow. I liked it more the second time through, but I'm glad it's almost over-- this week has been nuts.

Meanwhile, here's Ron's forehead for your viewing pleasure. Sleep tight.



Update next day-- 0 spoons. This soup killed any craving I had for cheesy soups of any sort. The soup cost $2.99.

Wednesday, November 17, 2010

The show... and the soup... must go on!


Emma's play opens tomorrow and she was suffering from some related anxiety, so I took her out by herself for dinner at Red Robin. She had one of their famous burgers and I had a cup of french onion soup. And it was good. Too good. Cheesy good.
The broth was nice and beefy and full of sweet onions. A solid layer of melted cheese was suspended on a dense crouton. It's such a rich and flavorful soup, the cup is the perfect size.

I had my favorite raspberry limeade, but suddenly the restaurant was freezing, so ended up with a coffee as well.

Red Robin now serves cupcakes! We shared a "Freckled" Strawberry Lemonade cupcake. It was a nice treat. They also have vanilla and chocolate.

I can't get their nifty online nutrition tool to work on my mini laptop, but Livestrong.com lists the cup portion of this soup as having 188 calories, 8 grams of fat, 8 grams of protein, 15 of carbs... which all sounds good. And then it says 0 mg of sodium, which says to me that it's too high to admit to :). I'll find out for sure tomorrow.

So I'd give it 4 spoons for comfort-- the cup size keeps the guilt away. I like that the cheese brings some protein to the party, but I'm certain there's too much salt to give it spoons for that-- this is salty soup and soup is already salty food. So zero spoons for nutrition.

I paid $2.99 for this cup of soup. The cupcake was $1.99 and on the small side-- we should have gotten two. But the company was great!